剧情简介：Chinese food is one of the world’s favorite cuisines but also one of the least understood. For more than a century, western misconceptions about the way Chinese people cook and eat have clouded appreciation of an ancient and sophisticated culinary culture. How many outsiders know that the Chinese have been deeply concerned with the links between diet and health for more than tw...(展开全部)
作者：Fuchsia Dunlop
出版社：W. W. Norton & Company
ISBN：9780393867138
