剧情简介：In 2013, a Dutch scientist unveiled the world’s first laboratory-created hamburger. Since then, the idea of producing meat, not from live animals but from carefully cultured tissues, has spread like wildfire through the media. Meanwhile, cultured meat researchers race against population growth and climate change in an effort to make sustainable protein. Meat Planet explores the...(展开全部)
作者：Benjamin Aldes Wurgaft
出版社：University of California Press
ISBN：9780520968264
