Each week Secrets of Coastal Chefs goes inside the kitchen of one of Coastal Carolina's best restaurants to meet the chef and learn the secrets to their exciting meals so you can learn to make them at home.

Chefs A'Field was one of the first in the cooking genre to focus on environmental issues pertaining to food, travel, and lifestyle. The tradition continues in this fourth season with a strong focus on sustainable agriculture and seafood, shopping with an environmental mindset, ideas to get the whole family closer to where their food comes from, and ways to prepare a delicious meal with healthy ingredients.

Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993. Reruns of ...