实业家Pierre Verdier将情妇Jeanne Ancelin从火车上扔下，杀死了她。她的丈夫安切林决定向杀害他妻子的凶手复仇，而凶手已被司法宣判无罪。

网络微纪录片《温暖中国·城市公益故事》精选在公益方面有引领示范效应的城市，深入挖掘该城市在推进乡村振兴、助学、助老、助残、助医、济困、救灾、关爱妇女儿童等方面的温暖故事，创作成精品短片，以生动的影像，多场景视听化展现城市向善力量和行动。

了解一个城市最好的去处，是它的菜市场。 　　那里有当季的本地食材、地道的特色美食和真实的人文风情。 　　每一样食材，每一位摊主都有自己的故事要讲述。 　　比如，意大利都灵的宫门卖场，摊主会告诉你菜蓟蘸什么料好吃；匈牙利布达佩斯的中央大市场有着100多年的历史，建筑本身就是一处景点； 而在德国弗莱堡的明斯特市场，你会找到特别的食材——白芦笋…… 　　城市的菜市场，回应着人们的每日生活所需，传统仍在延续，新鲜事物也逐渐展现。 　　------------------------------------- 　　Ep1 Torino - Porta Palazzo 　　One of Europe's biggest open-air food markets, Turin's Porta Palazzo, is a vibrant core of fresh smells, bright colors, and lovely people. 　　 　　Ep2 Budapest - Központi Vásárcsarnok 　　Nestled in an impressive three-leveled building, picturesque Budapest's central indoor market is not only one of the largest but also one of the most elegant food destinations in Europe. 　　 　　Ep3 Vienna - Naschmarkt 　　With more than one hundred food and vintage stalls plus numerous restaurants, the popular Naschmarkt--Vienna's vast 16th-century food market--is a colorful culinary destination. 　　 　　Ep4 Lyon - La Croix Rousse 　　Located on a hill in the city of Lyon, the neighborhood of La Croix-Rousse (Red Cross), is the town's coolest district, and one of the best itineraries of taste. 　　 　　Ep5 Barcelona - La Boqueria 　　According to many, La Mercat de Sant Josep de la Boqueria, or simply, La Boqueria, is the best public food market in the Ciudad Vieja and a tourist's ultimate destination in Barcelona's La Rambla.

Ep1 Florence - Mercato Centrale 　　The Mercato di San Lorenzo, or Mercato Centrale (Central Market) in romantic Florence, is Tuscany's true gem, as here, there's only one motto: taste, in all its glorious simplicity and authenticity. 　　 　　Ep2 Toulouse - Marché Victor Hugo 　　Unquestionably, there's no better place than the centrally-located and well-covered food market of Marché Victor Hugo to get a general view and to feel the beating heart of Toulouse's vivid food scene. 　　 　　Ep3 Zagreb - Dolac Market 　　In the bustling farmers' market of Dolac in the city district of Zagreb in Croatia, one can't help but feel the air of a bygone time, when old ladies used to sell fresh vegetables and exquisite cheese. 　　 　　Ep4 Riga - Centraltirgus 　　Riga's Centraltirgus in Latvia is Europe's largest market and food bazaar. Only a hair's breadth away from the Art Nouveau Old Town, unexpected discoveries await, such as grilled lampreys, rye-bread making, and fresh berries. 　　 　　Ep5 Freiburg - Münstermarkt 　　The Freiburger Münstermarkt, or the Freiburg Cathedral Market, is a lively open-air food market in the heart of the old town, and a wild parade of vibrant colors from the flower stalls and the wide variety of fresh produce.

第三季，我们去葡萄牙的首都里斯本、意大利西西里首府巴勒莫、荷兰首都阿姆斯特丹、德国巴伐利亚首府慕尼黑、和芬兰首都赫尔辛基的菜市场和集市逛逛，寻找这五个城市独特的四季食物。 　　Ep1 Lisbona - Mercato da Ribeira 　　The spacious and completely refurbished Mercado da Ribeira, or the Time Out Market, with the iron interior and the large central dome is bustling with people's traditional food market where one can discover Lisbon's best under one roof. 　　 　　Ep2 Palermo - Ballarò 　　Meandering through the lively city of Palermo in Sicily, the almost one-thousand-year-old Ballarò open-air street market is a true hidden wonder which throbs with activity around the busy Piazza Carmine in the old part of the town. 　　 　　Ep3 Amsterdam 　　Located between Ferdinand Bolstraat and Van Woustraat in the colorful De Pijp neighborhood of Amsterdam, the busy Albert Cuyp Market is one of the oldest food bazaars in town with a delightful abundance of local bites. 　　 　　Ep4 Monaco di Baviera - Viktualienmarkt 　　Viktualienmarkt--the famous farmers' market and Munich's oldest open-air food bazaar--is a wonderful place brimming with stalls and the home of the very popular Biergarten which serves daily traditional Bavarian meals. 　　 　　Ep5 Helsinki - Vanha Kauppahalli 　　The renovated Old Market Hall, or Vanha Kauppahalli, is a magnificent 19th-century building, and Helsinki's oldest indoor food market crammed with exotic delicacies, Finnish baked goods, and tasty cold meats that are impossible to resist.

Ep1 Florence - Mercato Centrale 　　The Mercato di San Lorenzo, or Mercato Centrale (Central Market) in romantic Florence, is Tuscany's true gem, as here, there's only one motto: taste, in all its glorious simplicity and authenticity. 　　 　　Ep2 Toulouse - Marché Victor Hugo 　　Unquestionably, there's no better place than the centrally-located and well-covered food market of Marché Victor Hugo to get a general view and to feel the beating heart of Toulouse's vivid food scene. 　　 　　Ep3 Zagreb - Dolac Market 　　In the bustling farmers' market of Dolac in the city district of Zagreb in Croatia, one can't help but feel the air of a bygone time, when old ladies used to sell fresh vegetables and exquisite cheese. 　　 　　Ep4 Riga - Centraltirgus 　　Riga's Centraltirgus in Latvia is Europe's largest market and food bazaar. Only a hair's breadth away from the Art Nouveau Old Town, unexpected discoveries await, such as grilled lampreys, rye-bread making, and fresh berries. 　　 　　Ep5 Freiburg - Münstermarkt 　　The Freiburger Münstermarkt, or the Freiburg Cathedral Market, is a lively open-air food market in the heart of the old town, and a wild parade of vibrant colors from the flower stalls and the wide variety of fresh produce.

A sharp, witty, mind-expanding and exuberant foray into the world of logic with computer scientist Professor Dave Cliff. Following in the footsteps of the award-winning 'The Joy of Stats' and its sequel, 'Tails You Win - The Science of Chance', this film takes viewers on a new rollercoaster ride through philosophy, maths, science and technology- all of which, under the bonnet, run on logic. 　　Wielding the same wit and wisdom, animation and gleeful nerdery as its predecessors, this film journeys from Aristotle to Alice in Wonderland, sci-fi to supercomputers to tell the fascinating story of the quest for certainty and the fundamentals of sound reasoning itself. 　　Dave Cliff, professor of computer science and engineering at Bristol University, is no abstract theoretician. 15 years ago he combined logic and a bit of maths to write one of the first computer programs to outperform humans at trading stocks and shares. Giving away the software for free, he says, was not his most logical move... 　　With the help of 25 seven-year-olds, Professor Cliff creates, for the first time ever, a computer made entirely of children, running on nothing but logic. We also meet the world's brainiest whizz-kids, competing at the International Olympiad of Informatics in Brisbane, Australia. 　　'The Joy of Logic' also hails logic's all-time heroes: George Boole who moved logic beyond philosophy to mathematics; Bertrand Russell, who took 360+ pages but heroically proved that 1 + 1 = 2; Kurt Godel, who brought logic to its knees by demonstrating that some truths are unprovable; and Alan Turing, who, with what Cliff calls an 'almost exquisite paradox', was inspired by this huge setback to logic to conceive the computer. 　　Ultimately, the film asks, can humans really stay ahead? Could today's generation of logical computing machines be smarter than us? What does that tell us about our own brains, and just how 'logical' we really are...?