根据霍桑同名短篇小说集改编，纳撒尼尔·霍桑（Nathaniel Hawthorne，1804年7月4日—1864年5月19日），19世纪前半期美国最伟大的小说家，毕业于美国缅因州博多因学院。霍桑的作品都是世界文学史上不可多得的经典名著，代表作品有短篇小说集《古宅青苔》、《重讲一遍的故事》等，长篇小说《红字》、《带七个尖顶的阁楼》、《福谷传奇》、《玉石人像》等。霍桑的短篇小说题材丰富，表现的时代也不同。但他最偏爱的另一大主题是揭示人性之"恶"。他把抽象的"恶"当作一切社会问题的根源。在他看来，一切社会问题，人与人之间的矛盾、犯罪现象等等的根源都不存在于社会物质生活当中，而存在于人性之"恶"。这一观点可以说基本来自加尔文教教义中"原罪"与"内在的堕落"等观念的影响。他认为要消灭外部世界的一切恶行，只有从人心做起，从扫除人之恶做起，声称:"内在世界一旦净化，外在世界激荡着的许多罪恶都会自行消失。"他偏好描写超自然的，怪诞的，恐怖的现象或阴暗反常的心理活动，借以挖掘那隐秘的"恶"。

根据霍桑同名短篇小说集改编，纳撒尼尔·霍桑（Nathaniel Hawthorne，1804年7月4日—1864年5月19日），19世纪前半期美国最伟大的小说家，毕业于美国缅因州博多因学院。霍桑的作品都是世界文学史上不可多得的经典名著，代表作品有短篇小说集《古宅青苔》、《重讲一遍的故事》等，长篇小说《红字》、《带七个尖顶的阁楼》、《福谷传奇》、《玉石人像》等。霍桑的短篇小说题材丰富，表现的时代也不同。但他最偏爱的另一大主题是揭示人性之"恶"。他把抽象的"恶"当作一切社会问题的根源。在他看来，一切社会问题，人与人之间的矛盾、犯罪现象等等的根源都不存在于社会物质生活当中，而存在于人性之"恶"。这一观点可以说基本来自加尔文教教义中"原罪"与"内在的堕落"等观念的影响。他认为要消灭外部世界的一切恶行，只有从人心做起，从扫除人之恶做起，声称:"内在世界一旦净化，外在世界激荡着的许多罪恶都会自行消失。"他偏好描写超自然的，怪诞的，恐怖的现象或阴暗反常的心理活动，借以挖掘那隐秘的"恶"。

温，一位44岁的上班族，在失去了亲密朋友纳特后过着漫无目的的生活，纳特带着他们曾经梦想过的梦想离开了。直到有一天，命运把他带回了17岁的少年。这一次，Win决心通过组建两人开始的乐队来实现Nat日记中的梦想。

One second of film, meaning 25 drawings per day during one year, that's the goal.

One second of film, meaning 25 drawings per day during one year, that's the goal.

人类文明高度发展，却因污染和生活垃圾大量增加使得地球不再适于生存，山海市这座城市，因卫天宝的广州宝宝公司正领先着环境科技成果，给居民带来绿水青…

人类文明高度发展，却因污染和生活垃圾大量增加使得地球不再适于生存，山海市这座城市，因卫天宝的广州宝宝公司正领先着环境科技成果，给居民带来绿水青山，杨俪想把山海市遭受环境重灾的努力记录下来，却受到冷眼。接踵而来的还有美国NUPRO对宝宝集团官司，然而越来越多的人牵涉到环境保卫的战争中，一个环保专家，一个世界公民，为了环保世界进行的种种努力。与山海市互相拯救与成长，但我们该选择怎样的未来？大家是成就小爱在固定的板块，还是爱遍全球每个角落……

Oz Clarke and James May travel through Britain and Ireland to discover the amazing array of drinks on offer for the delectation of a wine ponce and an incorrigible scruffbag. They start their journey on top of the magnificent and enigmatic White Cliffs and travel north to Yorkshire in a 1982 Rolls Royce Corniche. 　　Their first pint of the trip is in the Tan Hill Inn in Yorkshire, where James discovers, to his dismay, that Oz knows as much about British beer as he does about wine. Their journey then takes them to the centuries-old Fawcett Maltings in Castleford, and Thornbridge Brewery, a successful micro-brewery in Derbyshire, where they discover exactly what goes into a pint of beer. 　　Oz is unable to keep away from wine and tracks down one of the most northerly commercial vineyards in the country, where he discovers, to his surprise, that wine has been made in Yorkshire since Roman times. 　　For the final part of the first leg of their trip, Oz and James leave the car behind and take to the rails, enjoying the beers in a string of real ale pubs located on station platforms. Their tasting notes become as unreliable as the train timetable as the evening proceeds, but despite a spell of beer-fuelled bickering, the evening ends peacefully.

Oz Clarke and James May travel through Britain and Ireland to discover the amazing array of drinks on offer for the delectation of a wine ponce and an incorrigible scruffbag. They start their journey on top of the magnificent and enigmatic White Cliffs and travel north to Yorkshire in a 1982 Rolls Royce Corniche. 　　Their first pint of the trip is in the Tan Hill Inn in Yorkshire, where James discovers, to his dismay, that Oz knows as much about British beer as he does about wine. Their journey then takes them to the centuries-old Fawcett Maltings in Castleford, and Thornbridge Brewery, a successful micro-brewery in Derbyshire, where they discover exactly what goes into a pint of beer. 　　Oz is unable to keep away from wine and tracks down one of the most northerly commercial vineyards in the country, where he discovers, to his surprise, that wine has been made in Yorkshire since Roman times. 　　For the final part of the first leg of their trip, Oz and James leave the car behind and take to the rails, enjoying the beers in a string of real ale pubs located on station platforms. Their tasting notes become as unreliable as the train timetable as the evening proceeds, but despite a spell of beer-fuelled bickering, the evening ends peacefully.

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