百集美食纪录片浓缩着中华美食的精髓，虽不成大统，但却是蕴藏在家家户户的民间宝藏。 　　小小一碟下饭菜，不仅承载着中国人的食性绝技，更渗透着中国人的家味乡情。 该系列在延续美食纪录片热潮的同时，巧妙地设置了品味百姓餐食趣味的崭新视角 　　——世间纵有山珍海味、美酒佳肴，却往往是百姓餐桌上的家常小菜最受偏爱。 　　《下饭菜》将多方面、多维度地展现中国人的美食哲学和丰富的地域饮食文化，带观众领略中国丰富的美食地图和民间百态。 伴着家味乡情，我们要好好工作、好好生活、好好吃饭……

百集美食纪录片浓缩着中华美食的精髓，虽不成大统，但却是蕴藏在家家户户的民间宝藏。 　　小小一碟下饭菜，不仅承载着中国人的食性绝技，更渗透着中国人的家味乡情。 该系列在延续美食纪录片热潮的同时，巧妙地设置了品味百姓餐食趣味的崭新视角 　　——世间纵有山珍海味、美酒佳肴，却往往是百姓餐桌上的家常小菜最受偏爱。 　　《下饭菜》将多方面、多维度地展现中国人的美食哲学和丰富的地域饮食文化，带观众领略中国丰富的美食地图和民间百态。 伴着家味乡情，我们要好好工作、好好生活、好好吃饭……

一位痛失丈夫、终日以泪洗面的女人；一对性格不合、正为新婚之夜做准备的夫妻；一位录像艺术家与女友在床上争执后，听到了对方关于 2 万欧元的坦白；还有人为逝者庆祝生日。这是一部结构独特的电影，讲述了这些人的生活相互交织的故事。

一位痛失丈夫、终日以泪洗面的女人；一对性格不合、正为新婚之夜做准备的夫妻；一位录像艺术家与女友在床上争执后，听到了对方关于 2 万欧元的坦白；还有人为逝者庆祝生日。这是一部结构独特的电影，讲述了这些人的生活相互交织的故事。

The Great American Read活动由PBS主持，在全美展开调查，读者投票评选出美国民众最喜爱的小说，《杀死一只知更鸟》获得第一名，前五名还包括《外乡人》《指环王》《傲慢与偏见》《哈利波特》。

The Great American Read活动由PBS主持，在全美展开调查，读者投票评选出美国民众最喜爱的小说，《杀死一只知更鸟》获得第一名，前五名还包括《外乡人》《指环王》《傲慢与偏见》《哈利波特》。

Professor Alice Roberts discovers which are Britain's most popular fresh foods - and uses the latest science to uncover the surprising health benefits of our favourite foods. 　　Last year in Britain we spent over £84 billion on food. With each beep of the till, every item of food we buy is recorded and scrutinised. It produces an extraordinary shopping list - what we're buying most of and spending the most money on. From three billion litres of milk a year to 730 million kilos of bananas, from 520 million kilos of chicken to 1.34 billion kilos of potatoes - the BBC has gained access to the latest information about the fresh foods we load into our supermarket trolleys. 　　But what do we actually know about these favourite foods? How good are they for us, and are we getting the best from them - could they actually make us feel and look better? Professor Alice Roberts travels across the country to track down the very latest scientific information, revealing the definitive guide to the foods we love.

Professor Alice Roberts discovers which are Britain's most popular fresh foods - and uses the latest science to uncover the surprising health benefits of our favourite foods. 　　Last year in Britain we spent over £84 billion on food. With each beep of the till, every item of food we buy is recorded and scrutinised. It produces an extraordinary shopping list - what we're buying most of and spending the most money on. From three billion litres of milk a year to 730 million kilos of bananas, from 520 million kilos of chicken to 1.34 billion kilos of potatoes - the BBC has gained access to the latest information about the fresh foods we load into our supermarket trolleys. 　　But what do we actually know about these favourite foods? How good are they for us, and are we getting the best from them - could they actually make us feel and look better? Professor Alice Roberts travels across the country to track down the very latest scientific information, revealing the definitive guide to the foods we love.