抗日战争时期，华北某地。抗战进行到第六个年头，日寇由于参加太平洋战争，物资供应严重不足。今年夏天，康庄小麦获得丰收，敌据点鬼子小队长清水（葛存壮 饰）又打上了算盘，他派汉奸四和尚（安震江 饰）到村里索要军粮。而驻地伪军也打发人到村里要麦子，他们因抢粮发生殴打，村长（张平 饰）假意安抚，实则制造敌人之间的矛盾。他暗中号召广大群众坚壁夏粮，又派人和根据地取得联系，八路军王团长（于洋 饰）要求他利用鬼子和伪军之间的矛盾，挑起敌人内部冲突。一天，清水亲自进村征粮，村长设巧计应付，毫无破绽。最后，他们利用声东击西、虚张声势之计，保护粮食运往根据地......

抗日战争时期，华北某地。抗战进行到第六个年头，日寇由于参加太平洋战争，物资供应严重不足。今年夏天，康庄小麦获得丰收，敌据点鬼子小队长清水（葛存壮 饰）又打上了算盘，他派汉奸四和尚（安震江 饰）到村里索要军粮。而驻地伪军也打发人到村里要麦子，他们因抢粮发生殴打，村长（张平 饰）假意安抚，实则制造敌人之间的矛盾。他暗中号召广大群众坚壁夏粮，又派人和根据地取得联系，八路军王团长（于洋 饰）要求他利用鬼子和伪军之间的矛盾，挑起敌人内部冲突。一天，清水亲自进村征粮，村...

《食粮日记》（朝鲜语：식량일기，英语：Food Diary）为韩国SM C&C制作而于tvN放映综艺节目，由李寿根、宝儿、朴圣光、徐章勋、泰容（NCT）、YooA（OH MY GIRL）、Niklas Klabunde共同主持，节目主轴为透过亲自种植食粮的方式，学习如何不浪费并爱护珍惜食粮。

《食粮日记》（朝鲜语：식량일기，英语：Food Diary）为韩国SM C&C制作而于tvN放映综艺节目，由李寿根、宝儿、朴圣光、徐章勋、泰容（NCT）、YooA（OH MY GIRL）、Niklas Klabunde共同主持，节目主轴为透过亲自种植食粮的方式，学习如何不浪费并爱护珍惜食粮。

如果世界的粮食产量达到了巅峰，那么为何每一秒钟都会有孩子死于饥饿？这部影片揭示了食物供应不平衡的原因和影响，并探讨了如何才能养活不断增长的人口。

徐绍良自小随父亲在“红船”出入，醉心演戏，后被父亲送到香港发展，寄居于世叔家中，受尽欺凌。良为出人头地，在戏班、影圈不断打滚，为了个人利益，不择手段。　李华强 　　自小寄人篱下，性格独立，不喜依靠别人。毕业后，强到戏院工作，夜间继续进修，誓要出人头地。 　　康炳仁出身劳苦大众，为人老实。在戏院门外摆卖零食，因而认识绍良及华强，并结成好友。三人虽背景不同，但奋斗目标一致，最后终成为上流社会的大亨。

徐绍良自小随父亲在“红船”出入，醉心演戏，后被父亲送到香港发展，寄居于世叔家中，受尽欺凌。良为出人头地，在戏班、影圈不断打滚，为了个人利益，不择手段。　李华强　　自小寄人篱下，性格独立，不喜依靠别人。毕业后，强到戏院工作，夜间继续进修，誓要出人头地。　　康炳仁出身劳苦大众，为人老实。在戏院门外摆卖零食，因而认识绍良及华强，并结成好友。三人虽背景不同，但奋斗目标一致，最后终成为上流社会的大亨。

THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade. From the prairies of Saskatchewan, Canada to the fields of Oaxaca, Mexico, this film gives a voice to farmers whose lives and livelihoods have been negatively impacted by this new technology. The health implications, government policies and push towards globalization are all part of the reason why many people are alarmed about the introduction of genetically altered crops into our food supply. Shot on location in the U.S., Canada and Mexico, The Future of Food examines the complex web of market and political forces that are changing what we eat as huge multinational corporations seek to control the world's food system. The film also explores alternatives to large-scale industrial agriculture, placing organic and sustainable agriculture as real solutions to the farm crisis today. The Future of Food reveals that there is a revolution going on in the farm fields and on the dinner tables of America, a revolution that is transforming the very nature of the food we eat.

THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade. From the prairies of Saskatchewan, Canada to the fields of Oaxaca, Mexico, this film gives a voice to farmers whose lives and livelihoods have been negatively impacted by this new technology. The health implications, government policies and push towards globalization are all part of the reason why many people are alarmed about the introduction of genetically altered crops into our food supply. Shot on location in the U.S., Canada and Mexico, The Future of Food examines the complex web of market and political forces that are changing what we eat as huge multinational corporations seek to control the world's food system. The film also explores alternatives to large-scale industrial agriculture, placing organic and sustainable agriculture as real solutions to the farm crisis today. The Future of Food reveals that there is a revolution going on in the farm fields and on the dinner tables of America, a revolution that is transforming the very nature of the food we eat.