用趣味的方式科普世界，让孩子爱上知识，让每个小朋友都收获快乐和成长！

腾讯视频生活频道出品的一档原创节目，讲述那些琐碎的、饶富趣味、随时充斥在我们的生活周遭却鲜少人会去注意的小常识。

腾讯视频生活频道出品的一档原创节目，讲述那些琐碎的、饶富趣味、随时充斥在我们的生活周遭却鲜少人会去注意的小常识。

早餐：简陋肮脏的斗室中，坐着一个静默不动、胸口上挂着说明书的眼镜男人。这时从门外进来一个秃顶男人，他环视房间，笨拙地按照说明书将硬币塞进眼镜的嘴里。简单操作之后，热狗和牛奶从眼镜胸口中送出，秃顶大快朵颐，继而僵直不动。眼镜摘下说明书，留下秃顶等待另一位顾客…… 　　中餐：两个陌生人坐在一张桌子前，繁忙的侍者永远不来招呼他们。饥肠辘辘的两个人只得开始吃眼前的东西…… 　　晚餐：每个人的盘子里都放着自己身体的一部分……

早餐：简陋肮脏的斗室中，坐着一个静默不动、胸口上挂着说明书的眼镜男人。这时从门外进来一个秃顶男人，他环视房间，笨拙地按照说明书将硬币塞进眼镜的嘴里。简单操作之后，热狗和牛奶从眼镜胸口中送出，秃顶大快朵颐，继而僵直不动。眼镜摘下说明书，留下秃顶等待另一位顾客…… 　　中餐：两个陌生人坐在一张桌子前，繁忙的侍者永远不来招呼他们。饥肠辘辘的两个人只得开始吃眼前的东西…… 　　晚餐：每个人的盘子里都放着自己身体的一部分……

FOOD is a short film directed by aritst/photographer Robert Frank about Gordon Matta-Clark and Carol Goodden's conceptual restaurant.

Food Fight is an abridged history of American-centric war, from World War II to present day, told through the foods of the countries in conflict. Watch as traditional comestibles slug it out for world domination in this chronologically re-enacted smorgasbord of aggression.

This documentary follows filmmaker Michal Siewierski as he explores the impact that food choice has on people's health, the health of our planet and on the lives of other species sharing our world. It looks at many misconceptions about food and diet, offering a new view on these issues. The film interviews world-renowned experts, including Dr. T Colin Campbell, Dr. Richard Oppenlander, Rich Roll, Joe Cross, Dr. John McDougall, Capitan Paul Watson, Dr. Toni Bark, Dr. Pam Popper, Dr. Michael Greger, Gloria Athanis, and several others. You will never look at your plate in the same way again.

This documentary follows filmmaker Michal Siewierski as he explores the impact that food choice has on people's health, the health of our planet and on the lives of other species sharing our world. It looks at many misconceptions about food and diet, offering a new view on these issues. The film interviews world-renowned experts, including Dr. T Colin Campbell, Dr. Richard Oppenlander, Rich Roll, Joe Cross, Dr. John McDougall, Capitan Paul Watson, Dr. Toni Bark, Dr. Pam Popper, Dr. Michael Greger, Gloria Athanis, and several others. You will never look at your plate in the same way again.

Food Evolution looks at one of the most critical questions facing the world today-that of food security-and demonstrates the desperate need for common sense, solid information, and calm logical deliberation. Using the often angry and emotional controversy over genetically-modified foods as its entry point, Food Evolution shows how easily fear and misinformation can overwhelm objective, evidence-based analysis. Food Evolution takes the position that science and scientists hold the key to solving the food crisis. But whose science? In the GMO debate, both sides claim science is on their side. Who's right? How do we figure this out? What does this mean for the larger issues of food security, sustainability, and environmental well-being? Food Evolution seeks to answer these critically important questions.